EAT · NAMPO · BUSAN

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Wonjo Seomyeon Sogalbisal Nampo Branch

Hanwoo beef barbecue

A Nampo branch specializing in Hanwoo galbisal aged with Changnyeong garlic. The menu documents full and half portions, while Naver reservations start at four guests.

Busan places
Best forTravelers interested in Hanwoo beef barbecue
AreaBupyeong-dong 2-ga
PriceAbout ₩20,000–40,000 per person
Booking information

Online booking has not been verified. No booking action is shown.

Quick answer

A Nampo branch specializing in Hanwoo galbisal aged with Changnyeong garlic. The menu documents full and half portions, while Naver reservations start at four guests.

What makes this place distinctive

The branch specializes in Hanwoo galbisal aged with Changnyeong garlic. Its documented formats include raw, garlic-soy and spicy seasoning, plus mixed pans; a complimentary kimchi fish-cake hotpot accompanies the meat menu.

Who it suits

Editorial guidance

Editorially, the documented full and half portions give pairs some flexibility, while the 4–16-person rooms and advance-call rule for 21 or more make the branch more clearly documented for planned group meals. Travelers who require chair seating or step-free access should not infer either from the floor-seating description.

What to order

Raw galbisal is 400 g per full pan; garlic-soy and spicy versions are 500 g. Mixed pans are 450 g in raw-and-spicy, raw-and-soy, or soy-and-spicy combinations. Half portions are also listed. Other documented choices include 300 g or 100 g snowflake-cut Hanwoo, Hanwoo yukhoe, cold noodles and stews.

Budget and extra costs

Full pans cost KRW 35,000–37,000 depending on seasoning and combination; listed half portions cost KRW 17,500–18,500. Snowflake-cut Hanwoo costs KRW 59,700 for 300 g or KRW 19,900 for 100 g. These are menu-item prices, not per-person charges; taxes, service charges and a minimum order were not documented.

Booking and using the venue

Use the linked Naver reservation for parties of at least four; groups of 21 or more should call ahead. Walk-in waiting, takeaway and queue-ticket procedures were not documented. The restaurant has no break, and the operator recommends placing orders one hour before closing.

Getting there and facilities

The restaurant is on the first floor at 29 Junggu-ro 23-beon-gil in the Bupyeong-dong market lanes. It has no dedicated parking; the operator recommends walking from Nampo Station on Line 1 or using a nearby paid lot. A specific exit, walking time and step-free route were not documented.

For international travelers

The operator publishes Korean, English, Japanese and Traditional Chinese versions of the branch website. This verifies web information only, not spoken language service on site. The site documents credit and debit card acceptance, but foreign-phone requirements for Naver booking were not stated.

Editorial policy

Listings are selected independently. Paid analysis does not buy a favorable review; sponsored work is clearly labeled.

NAMPO · BUSAN

Find your way

1F, 29 Junggu-ro 23-beon-gil, Jung-gu, Busan

Google Maps ↗Naver Map ↗
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LAST VERIFIED · 2026-09-11

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