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A handmade-burger shop whose Tabling listing describes grade-one Korean beef patties prepared each morning, house-baked brioche buns and Korean vegetables. Listed choices include Classic, Cheese, Bacon Cheese and a spicy Mexican burger.
What makes this place distinctive
The Tabling introduction says the business began in 2017 at a corner of Jeonpo’s tool-market street. It describes grade-one Korean beef patties prepared each morning, brioche buns baked daily and Korean vegetables.
Who it suits
Editorial guidanceEditorially, the listed group seating and high chair make this a candidate for groups and parties with a child. Travelers with a pet should note that the listing limits pet-accompanied dining to the terrace; these features do not establish step-free access.
What to order
Classic and Cheese are listed at KRW 9,900 each; Bacon Cheese and the spicy Mexican at KRW 10,900 each; an extra patty at KRW 4,000. Portion sizes and minimum-order conditions are not stated.
Booking and using the venue
Remote and on-site waiting are available through Tabling. The process requires a confirmation code and allows postponing the turn. The page does not document table reservations or takeaway procedures.
Getting there and facilities
The branch is on the first floor at 11 Dongcheon-ro 108beon-gil. One parking space is listed diagonally across from the shop, and a high chair is listed. A step-free route is not documented.
Before you visit
The listing shows 11:00–20:00 daily but gives no last-order time. Only one parking space is documented, and guests with pets may dine only on the terrace.
Listings are selected independently. Paid analysis does not buy a favorable review; sponsored work is clearly labeled.