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A 175-seat grill and seafood buffet on the second floor of Grand Josun Busan. Breakfast is restricted to hotel guests; Sunday lunch and Saturday dinner use two fixed sessions.
What makes this place distinctive
Aria is a 175-seat, second-floor beachside grill and seafood buffet. The operator highlights meats prepared through detailed aging, marinating and cooking processes, alongside fresh seafood, grilled and Chinese dishes, desserts, signature items and Busan-specific local dishes.
Who it suits
Editorial guidanceEditorially, this suits travelers seeking several documented food categories in one meal or a hotel restaurant near Haeundae Beach. It does not suit non-guests seeking breakfast because breakfast is restricted to hotel guests.
Budget and extra costs
Breakfast costs KRW 63,000 per adult and KRW 37,000 per child. Monday–Friday lunch is KRW 110,000 per adult and KRW 52,000 per child; Saturday–Sunday lunch and dinner daily are KRW 155,000 per adult and KRW 62,000 per child. Child prices apply from 49 months through age 12, through elementary-school age.
Booking and using the venue
Online dining reservations are currently unavailable during system maintenance; the booking page directs diners to telephone the restaurant. Sunday lunch and Saturday dinner use two fixed sessions. Breakfast has no separate reservation and is restricted to hotel guests.
Getting there and facilities
The restaurant is on the second floor at 292 Haeundaehaebyeon-ro. The hotel describes a 10-minute walk from Haeundae Station exits 3 or 5 and documents 219 main-building parking spaces plus 50 beach-parking spaces.
Before you visit
Breakfast is restricted to hotel guests and cannot be reserved separately. Sunday lunch and Saturday dinner use fixed two-session schedules. Child prices apply from 49 months through age 12, through elementary-school age.
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