Online booking has not been verified. No booking action is shown.
A 31st-floor Italian restaurant serving pasta, pizza, antipasti and seasonal three- or four-course meals. Weekend and public-holiday lunch and daily dinner have separate service windows; reservations carry seating and party-size conditions.
What makes this place distinctive
Living Room is a residential-style Italian restaurant on the hotel’s 31st floor. Its documented cooking spans pasta, pizza and antipasti, plus seasonal lunch and dinner courses; the dining room faces the Haeundae sea and nighttime Gwangan Bridge view.
Who it suits
Editorial guidanceEditorially, it suits travelers wanting a structured Italian meal with documented course choices and views. The weekend-only lunch schedule makes dinner the more flexible option for weekday visitors, while groups of six or more need to confirm seating arrangements.
What to order
The weekend lunch includes appetizers, one selected main, dessert, and coffee or tea. Listed mains include Bolognese lasagna, lemon vongole linguine and Mediterranean fish stew; Diavola pizza and 100 g Hanwoo tenderloin are priced upgrades. Dinner is offered as a pasta-led three-course option or a four-course option adding an appetizer and a choice of Hanwoo tenderloin or fish before dessert.
Budget and extra costs
Weekend lunch is KRW 59,000 per person. Diavola pizza adds KRW 15,000, 100 g Hanwoo tenderloin adds KRW 20,000, and a seasonal wine-pairing glass adds KRW 13,000. The PDF states that prices include 10% tax and no service charge applies; menu items and prices may change.
Booking and using the venue
Reserve for a specific date; seating follows reservation order and a requested seat is not guaranteed. Parties of six or more should call because one-table seating may not be possible. Lunch operates only on weekends and public holidays; dinner operates daily. No queue, takeaway or last-order procedure is published.
Getting there and facilities
The restaurant is on the 31st floor at 51 Marine City 1-ro. Hotel-wide guidance places accessible parking near entrances and elevators, documents ramps and spacious elevators in public areas, and says restaurant parking validation varies with spend; present the parking ticket for guidance. Dongbaek Station is about a 15-minute walk or 5-minute taxi ride. These hotel-wide provisions do not confirm a restaurant-specific step-free route.
For international travelers
The restaurant page and lunch menu provide Korean and English written information. Hotel-wide guidance says Korean and English are its basic service languages, with Chinese, Japanese, Russian and Filipino support available within capacity when requested in advance. This does not guarantee that a particular language is available in the restaurant at a given time. Payment methods and foreign-phone booking requirements were not documented.
Before you visit
Smart casual dress is required. Adult pricing starts at age 13, discounts and promotional benefits cannot be combined, and requested seats are not guaranteed. The menu asks diners with allergies or special dietary requirements to tell staff before ordering; the operator’s vegan and gluten-free labels do not establish suitability for every individual diet.
Listings are selected independently. Paid analysis does not buy a favorable review; sponsored work is clearly labeled.