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A Japanese restaurant on the third floor of Paradise Hotel Busan's main building, offering hall tables, private rooms, Edomae-style sushi and live teppanyaki. Counter schedules and child restrictions differ, so select the seating format before booking.
Best for
Why this place?
Hours and closing days
Lunch: Mon–Fri 12:00–14:30; weekends/public holidays 12:00–15:00. Dinner: Mon–Fri 18:00–21:30; weekends/public holidays 18:00–22:00. Lunch last orders are 14:00 for hall tables and 13:00 for counters on weekdays, or 14:30 and 13:30 respectively on weekends/public holidays. Dinner last orders are 21:00/21:30 for hall tables and 19:30 for the sushi counter; teppanyaki is 19:30 Mon–Thu, with split seatings Fri–Sat and public holidays.
Menu
The restaurant documents Edomae-style assorted sushi made with Japanese vinegar and seafood selected from Korea’s east-coast waters, plus sushi omakase, teppanyaki, table courses, sets and à la carte dishes. Teppanyaki lunch is KRW 150,000 or 230,000 and dinner KRW 230,000. Sushi-counter lunch is KRW 170,000 on weekdays, KRW 170,000 or 250,000 on weekends/public holidays, and dinner KRW 250,000.
Getting there
From Haeundae Station exits 3 or 5, the hotel states a 10-minute walk toward Haeundae Beach. From Busan Station, express bus 1003 stops at Haeundae Hot Spring Intersection, followed by a stated six-minute walk toward the beach entrance.
What to choose
- The restaurant documents Edomae-style assorted sushi made with Japanese vinegar and seafood selected from Korea’s east-coast waters, plus sushi omakase, teppanyaki, table courses, sets and à la carte dishes.
- Teppanyaki lunch is KRW 150,000 or 230,000 and dinner KRW 230,000.
- Sushi-counter lunch is KRW 170,000 on weekdays, KRW 170,000 or 250,000 on weekends/public holidays, and dinner KRW 250,000.
- Recheck current prices and menu before making a special trip.
- Travel times around Jung-dong, Paradise Hotel Busan Main Building 3F can change with traffic and crowds.
- Lunch: Mon–Fri 12:00–14:30; weekends/public holidays 12:00–15:00. Dinner: Mon–Fri 18:00–21:30; weekends/public holidays 18:00–22:00. Lunch last orders are 14:00 for hall tables and 13:00 for counters on weekdays, or 14:30 and 13:30 respectively on weekends/public holidays. Dinner last orders are 21:00/21:30 for hall tables and 19:30 for the sushi counter; teppanyaki is 19:30 Mon–Thu, with split seatings Fri–Sat and public holidays.
Frequently asked questions
What are the hours and closing days?
Lunch: Mon–Fri 12:00–14:30; weekends/public holidays 12:00–15:00. Dinner: Mon–Fri 18:00–21:30; weekends/public holidays 18:00–22:00. Lunch last orders are 14:00 for hall tables and 13:00 for counters on weekdays, or 14:30 and 13:30 respectively on weekends/public holidays. Dinner last orders are 21:00/21:30 for hall tables and 19:30 for the sushi counter; teppanyaki is 19:30 Mon–Thu, with split seatings Fri–Sat and public holidays.
What is on the menu?
The restaurant documents Edomae-style assorted sushi made with Japanese vinegar and seafood selected from Korea’s east-coast waters, plus sushi omakase, teppanyaki, table courses, sets and à la carte dishes. Teppanyaki lunch is KRW 150,000 or 230,000 and dinner KRW 230,000. Sushi-counter lunch is KRW 170,000 on weekdays, KRW 170,000 or 250,000 on weekends/public holidays, and dinner KRW 250,000.
How do I get there?
From Haeundae Station exits 3 or 5, the hotel states a 10-minute walk toward Haeundae Beach. From Busan Station, express bus 1003 stops at Haeundae Hot Spring Intersection, followed by a stated six-minute walk toward the beach entrance.
How can I book?
Online requests close at 21:00 one day before use. A request is confirmed only after the restaurant sends a confirmation text. Online table bookings accept up to four people; parties of five or more must call. Bookings open at 09:00 on the first day of the preceding month.
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